Рыбий жир рафинированный 18/12 TG Омега 3
(Omega-3)
Free fatty acids (%)
max. 0,25
Acid value (mg KOH/g)
max. 0,50
Unsaponifiable matter (in pure oil) (%)
max. 1,5
Eicosapentaenoic acid (EPA) (area %)
min. 18,0
Eicosapentaenoic acid (EPA) (mg/g as FFA)
min. 150
Eicosapentaenoic acid (EPA) (mg/g